Scots cuisine
Scots cuisine is fuid that comes fae or is ett in Scotland, inspecially fuid that is tradeitionally ett in Scotland.
Tradeitional cuisine[eedit | eedit soorce]
Tradeitionally, Scots maist eat meals wi the fuid that graws in Scotland itsel. This fuid is still aroon but is less common nor whit it wis.
Ingredients[eedit | eedit soorce]
Dishes[eedit | eedit soorce]
Thir days[eedit | eedit soorce]
Thir days, Scots eat maistly based on whit is cheap, eith tae cuik or fin an haes guid gust.[1] Scots eat afttimes fae cairrie-oots for this raison. (page 324)[1]
Dishes[eedit | eedit soorce]
References[eedit | eedit soorce]
- ↑ a b https://books.google.com/books?id=zG1H75z0EYYC&printsec=frontcover&dq=encyclopedia+world+cuisine&hl=gd&sa=X&ved=0ahUKEwiGhIKd4e7JAhUMmBoKHdBBCiEQ6AEIGzAA#v=onepage&q=scotland&f=false
This fuid-relatit airticle is a stub. Ye can help Wikipaedia bi expandin it. |