Croissant

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Croissant
Croissant.jpg
Crescent
Teep Viennoiserie
Place o oreegin Austrick
Creautit bi August Zang
Main ingredients Baurm-leavened daich, butter
Variations Pain aux raisins, pain au chocolat
Fuid energy
(per serving)
- kcal
Cuikbeuk: Croissant at Wikibooks  Media: Croissant

A croissant (Listeni/krəˈsɑːnt/ or /ˈkwʌsɒŋ/; French pronunciation: [kʁwa.sɑ̃] ( listen)) is a buttery flaky viennoiserie pastry named for its well kent crescent shape.