Fork

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Assorted forks. Frae left tae richt: dessert fork, relish fork, salad fork, dinner fork, cauld cuts fork, servin fork, carvin fork.

As a piece o cutlery or kitchenware, a fork is a tuil consistin o a handle wi several narrow tines on ane end. The fork as an eatin utensil haes been a feature primarily o the Wast, whauras in East Asie chopsticks hae been mair prevalent. The day, forks are increasingly available throughoot East Asie.